Kaspars Seattle Catering & Events

auction paddles being raised at large gala fundraiser event

Professional & Personal Events

We fashion each event to your tastes, theme, budget and timeline. We are full service caterers for:

A hrs d'oeurves platter of pacific northwest salmon beet red lox with caper cream cheese on house made rye bread crostini. Served at a winery wedding.

New Flavors & Presentations

Our Pacific Northwest cuisine incorporates European and Asian culinary traditions. We are always happy to customize our menus to fit your tastes and feature delicious choices for all diets, including vegan and gluten free options.

Kaspars Catering Chef saucing and serving food at Macaroni Action station at Gala Event. Hors d'Oeurves in the background.

Award Winning Catering

With our experienced staff, world-class cuisine and expert event specialists, Kaspars is consistently recognized as the best professional caterer in the Seattle area. We were recently named “Best Caterer in Washington State” by Northwest Meetings & Events Magazine.

Kaspars Recipe Of the Month

Swiss chard gratin is a delicious and comforting dish that features Swiss chard as the star ingredient, layered with a creamy, cheesy sauce and baked to perfection. This gratin is a versatile side dish that pairs well with a variety of main courses, offering a flavorful way to enjoy leafy greens that are in season all winter.