Professional & Personal Events

We fashion each event to your tastes, theme, budget and timeline. We are full service caterers for:

Weddings

Weddings

Seamless, stunning celebrations tailored to your love story.

Corporate Events

Corporate Events

Refined experiences that showcase your brand with style.

Private Parties

Private Parties

Intimate gatherings designed with effortless sophistication.

Galas & Fundraisers

Galas & Fundraisers

Graceful events that inspire connection and generosity.

New Flavors & Presentations

Our Pacific Northwest cuisine incorporates European and Asian culinary traditions. We are always happy to customize our menus to fit your tastes and feature delicious choices for all diets, including vegan and gluten free options.

Award Winning Catering

With our experienced staff, world-class cuisine and expert event specialists, Kaspars is consistently recognized as the best professional caterer in the Seattle area. We were recently named “Best Caterer in Washington State” by Northwest Meetings & Events Magazine.

Kaspars Recipe Of the Month

Lemon Blueberry Olive Oil Cake

Recipe Image
Ingredients
  • ¾ cup olive oil
  • ¾ cup whole milk
  • 2 eggs
  • 1 tsp vanilla
  • ¾ cup sugar
  • Zest of 1 lemon
  • 1 tbsp lemon juice
  • 3 tsp baking powder
  • 1 tsp salt
  • 2 cups flour
  • 1½ cups blueberries
Instructions

Step 1:
Preheat oven to 350°F and prepare a 9-inch pan.

Step 2:
Whisk oil, milk, eggs, and vanilla.

Step 3:
Add sugar, lemon zest, and juice; mix well.

Step 4:
Stir in dry ingredients until combined.

Step 5:
Gently fold in blueberries.

Step 6:
Bake 40–43 minutes, until set.