We fashion each event to your tastes, theme, budget and timeline. We are full service caterers for:
Seamless, stunning celebrations tailored to your love story.
Refined experiences that showcase your brand with style.
Intimate gatherings designed with effortless sophistication.
Graceful events that inspire connection and generosity.
Our Pacific Northwest cuisine incorporates European and Asian culinary traditions. We are always happy to customize our menus to fit your tastes and feature delicious choices for all diets, including vegan and gluten free options.
With our experienced staff, world-class cuisine and expert event specialists, Kaspars is consistently recognized as the best professional caterer in the Seattle area. We were recently named “Best Caterer in Washington State” by Northwest Meetings & Events Magazine.
#1 Make spiced plums
In a medium saucepan over medium heat, combine plums, brown sugar, cinnamon, and five spice blend. Cook until plums are soft and begin to lose their shape.
Once cooked to a jam-like consistency, remove from heat and let cool.
#2 Make oat crumble
In a food processor, add rolled oats, flour, butter, brown sugar, and salt. Pulse until the mixture resembles coarse crumbs and can be pressed into a ball.
#3 Assemble & bake
Preheat oven to 350°F. Spray a 9x9" pan. Press half of the crumble into the bottom of the pan. Spread cooled plums on top of the crust, then sprinkle remaining crumble mixture evenly over the plum layer.
Bake 20–25 minutes, until jam is bubbling and top is golden brown. Cool completely and cut into squares.
Professional Catering
Built on Trust
